Level 3 Diploma in Hospitality and Tourism Management

Overview

Level 3 Diploma in Hospitality and Tourism Management develops and rewards the hospitality and tourism managers of today and the future and continues to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers, and leaders of the future by creating and delivering learning appropriate for the industry.

Certificates

4 units

Description

Level 3 Diploma in Hospitality and Tourism Management develops and rewards the hospitality and tourism managers of today and the future and continues to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers, and leaders of the future by creating and delivering learning appropriate for the industry.

The diploma will link to a key development in areas of the hospitality and tourism sector. Contemporary issues are identified and evaluated so that the learner has a true vocational understanding of the industry and an academic perspective.

UK & International Accreditation

The Level 3 Diploma in Hospitality and Tourism Management is accredited to the UK Regulated Qualifications Framework (RQF) at Level 3. Therefore, it is recognised all over the world.

• Regulated in England to RQF - Level 3 - Qualifications Number: 603/4400/3
• Additionally accredited to European Qualifications Framework (EQF)
• UCAS Points - 64
• Global Recognition: Recognised by employers and universities internationally.

Skills Development

Level 3 Diploma in Hospitality and Tourism Management develops the Learner’s understanding, abilities and skills in hospitality and tourism industry. At the end of the qualification, you will be able to,

• Understand and apply the principles of management in hospitality and tourism industry.
• Understand the nature of the tourism industry.
• Understand the role of the tour operator.
• Understand the role of the travel agent.
• Understand the nature of the hospitality industry.
• Understand the operations of Hotels.
• Understand the range of food and drink service establishments.
• Assess how a hospitality or tourism organisation is affected by the challenges of its external environment.
• Contribute to the development of a marketing mix for a hospitality or tourism organisation.
• Understand the principles of customer service.
• Effectively use verbal and communication skills.
• Understand how customer service is affected by corporate policy.
• Contribute to improvements in the quality of customer care delivered by a hospitality or tourism organisation.
• Work independently and as part of a team.
• Manage one’s own personal development and growth.

Course Structure

Level 3 Diploma in Hospitality and Tourism Management has a total four units and 120 credits (ETC: 60). Each unit has 30 credits.

1. Introduction to the Tourism Industry
2. Introduction to the Hospitality Industry
3. Introduction to Marketing for Hospitality and Tourism
4. Introduction to Customer Service for Hospitality and Tourism

Assessment Method

Assessment methods are 'Assignments only', and there are no examinations. You will be required to submit one assignment for each unit.

How will you study?

Our learning portal will be available to you study 24/7. You can use your Desktop Computer, Laptop, Mobile or Tablet anytime in a flexible way to study entirely online. After login into your online learning portal, you will study in a structured way - access books/resources online and write your assignments with full support to complete the full qualification.

Who is this course for?

This qualification is useful for students from all over the world who are seeking career development in the hospitality and tourism industry ORalready on the job (managerial/supervisor/administrator/strategic analyst or in their early managerial career) for personal and professional development ORre-entering employment after a period of absence ORseeking a career change ORwilling to progress to any UK University BA/BSC in the relevant hospitality and tourism sector.

Career paths

The rationale of the qualification is to provide a career path for learners who wish to develop their capabilities at the managerial level within the hospitality and tourism sector.

Primary areas of employment include:

• Resort Manager
• Restaurant Manager
• Event Manager
• Wedding Coordinator
• Cabin Crew
• Tour Manager
• Tourism Officer

This qualification also provides an opportunity for the qualification holder to progress to one of the following qualifications

• Level 4 Diploma in Tourism and Hospitality Management.
• Level 4 + Level 5 + Level 6 Qualifications in Hospitality and Tourism and achieve 360 credits which is equivalent to UK Bachelor Honour degree.
• Level 4 + 5 Diploma in Business Management or Hospitality and Tourism to Top Up BA Hons Final Year.

How to apply for the admission?

Learners can join the course by selecting (Clicking) on the one of the following options

Option 1 - Submit the Admission application, we will get back to you with an offer letter.

Option 2 - Buy the Course and complete enrolment

Option 3 - Buy the course on monthly plan and complete enrolment

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Legal information

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